Post by triciacassiesmommy on Jun 20, 2006 7:47:43 GMT -5
I haven't tried this yet, but it looks good & pretty simple!
Title: Drunken Turkey
Description:
This is an easy way to prepare good, moist turkey. Great for dinner and sandwiches later.
Ingredients:
1 6-7lb. Turkey Breast
2 Tbsp. Butter, melted
2 Tbsp. Parsley Flakes, dried
1/4 tsp. Tarragon
1 tsp. Paprika
1/4 Cup Cream Sherry or water
Directions:
Place turkey breast in crock-pot, skin side up. Drizzle butter over turkey breast. Sprinkle with spices. Pour sherry or water into crock-pot.
Cook on high setting for 1 hour, then on low for 6 to 7 hours.
Make gravy with drippings.
Number Of Servings:8 to 10
Title: Drunken Turkey
Description:
This is an easy way to prepare good, moist turkey. Great for dinner and sandwiches later.
Ingredients:
1 6-7lb. Turkey Breast
2 Tbsp. Butter, melted
2 Tbsp. Parsley Flakes, dried
1/4 tsp. Tarragon
1 tsp. Paprika
1/4 Cup Cream Sherry or water
Directions:
Place turkey breast in crock-pot, skin side up. Drizzle butter over turkey breast. Sprinkle with spices. Pour sherry or water into crock-pot.
Cook on high setting for 1 hour, then on low for 6 to 7 hours.
Make gravy with drippings.
Number Of Servings:8 to 10
